The best way to describe this snack is to say that they are the Aussie version of corn dogs.
Author: mandas stuff
All you need is a mug, a microwave and a handful of ingredients for this delicious, no-fry fried rice recipes.
Author: Yummly
Tex-mex Turkey Chili With Black Beans, Corn And Butternut Squash With Butternut Squash, Mazola Corn Oil, Ground Turkey, Diced Onion, Minced Garlic, Spice...
Author: Mazola® Corn Oil
This yummy Vegan Lasagna Roll-Ups recipe with Cashew Ricotta is so delicious and impressive. It's a unique twist on your typical lasagna.
Author: Maria Koutsogiannis
This simple grilled salmon in foil recipe is packed with lemony garlic butter flavor! Adding green beans to the packet means you have have a healthy protein...
Author: Tara Kuczykowski
This easy crockpot chili recipe is loaded with beans, ground beef, and seasonings. It really is the best slow cooker chili recipe ever!
Author: Jaclyn Shimmel
Author: Courtney O'Dell
Author: Merry Pierce-Lowrey
Author: Cynthia Rusincovitch
Elegant Shrimp Parmesan With Fresh Bread Crumbs, Grated Parmesan Cheese, Garlic Powder, Salt, Uncooked Medium Shrimp, Peeled And Deveined, Eggs, Bertolli...
Author: Bertolli
Pieces of chicken are roasted with butter, then glazed with a sweet curry glaze during the last bit of cooking time for tender chicken that is full of...
Author: JSBROADWAY
A quick toss-together and bake meal that's great for hungry families.
Author: JulesInCT
Are we going to get to 1000 likes for one of the tastiest and most Bulgarian of recipes?
Author: Rosi Trifonova
If you like, you can make this a stovetop braise, slowly simmering it on the stovetop instead of in the oven. And feel free to experiment with the amounts...
Author: Pork
Jamaican Jerk Chicken is a recipe that is authentic to Jamaican cuisine. Easy to make and full of flavour, the chicken is crispy and moist while the spices...
Author: My Organized Chaos
This is a twist on pasta tossed in olive oil. It's a quick, easy, and healthy meal that even kids will eat without a fuss. It's really just a jumping-off...
Author: RainbowJewels
Author: Jacquelyn Acklen
A homemade pizza dough with herbs and sun dried tomatoes.
Author: Deseree
The Best Pan Fried Pork Chops Recipe - easy and delicious thin sliced pork chops perfectly pan fried in under 10 minutes with just 4 ingredients!
Author: Courtney O'Dell
I needed something quick to do with fresh Brussels sprouts from the farmer's market, and this is what I came up with. My husband thought it was a hit!...
Author: SQUEAKYCHU
I needed something quick to do with fresh Brussels sprouts from the farmer's market, and this is what I came up with. My husband thought it was a hit!...
Author: SQUEAKYCHU
Slow Cooker Cheesy Potatoes and Ham is a delectable recipe made easily with a slow cooker.
Author: Lana Stuart
This recipe turns out a roasted chicken almost as good as my Mom's.
Author: Alberta LeBlanc
This carnitas pizza from Pioneer Woman is topped with sticky pineapple juice slow cooked beef and tomatillo sauce, mozzarella, peppers and onions.
Author: Running to the Kitchen
This from-scratch beef pot pie is a nourishing, flavorful and hearty meal, made with beef, veggies, rich gravy and a healthy sprouted wheat crust.
Author: Errika
This is a Jewish recipe for New Year's, Rosh Hashanah, from Iraqi Kurdistan. The sweet beets contrast with the earthy chard, salty beef, and sour lemon...
Author: Lynn A
The best way to describe this snack is to say that they are the Aussie version of corn dogs.
Author: mandas stuff
Spice it up if you want it to bite back. Change the type of beer you use to change the flavor (i.e. lite versus dark beer).
Author: bfr610
This is a ground beef and lentils recipe I learned from my grandma and mom and adapted to my tastes. I absolutely love it. I like it thick and creamy,...
Author: katie_luvs2bake!
In this recipe the tang of mustard is balanced with the sweetness of maple syrup.
Author: SMDC
For this pork and beans dish, I'm inspired by the Berber classic from North Africa, named for the earthenware pot traditionally used for simmering lamb...
Author: Pork
Mizuna is usually used in Japanese salads. In this recipe, I tried to use it in a sandwich toast and it went well. This would be a good substitute for...
Author: Pearl Ishizaki
This recipe for Red Beans and Rice is great for Meatless Monday or any time that you don't want to have to fuss over dinner.
Author: Lynda
Easy Beef Fajita Salad Recipe - light, crisp, and delicious salad topped with bell pepper strips and beef fajita strips!
Author: Courtney O'Dell
Chicken Korma made in an electric pressure cooker. Healthy, delicious, quick, and easy to make.
Author: KimPekin74186
"Is this some kind of pumpkin spice tofu?" I naively wondered as I inspected a package of Foodies Pumfu at my local Whole Foods. I had just walked
Author: Kalea Martín
Enjoy a favorite British classic with a Southern twist on these delicious Sausage Rolls that is pastry filled with mashed potatoes and sausage.
Author: Heather
Author: Cynthia Rusincovitch
A quick easy, healthy, and fun breakfast for any patriotic holiday such as Memorial Day, Fourth of July, or Labor Day.
Author: voraciousgirl
"Stracotto" is an Italian word that literally means to overcook, and is usually applied to describe an Italian beef pot roast that is cooked for a long...
Author: Vicky Tran
This colorful stuffed roast makes a flavorful centerpiece to your next gathering. Treat your guests by serving this along side of sauteed zucchini and...
Author: Pork
I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!
Author: mom2threelittleones
Free of grains and added sugars, this protein filled Low Carb Chicken Casserole recipe is a keeper. Grab a bag of cauliflower rice and get cooking!
Author: Aimee
Since this recipe uses cooked, cooled quinoa, it would also be a great use for leftover quinoa. You will need about 1 1/2 cups of cooked quinoa for this...
Author: Jeanine Friesen
Weird name, great flavors. No fish were harmed during the creation of this recipe! Also, a quick warning - you must love barbeque and sushi to truly appreciate...
Author: Sarah Graff